Plant-powered and fibre-filled recipes for all occasions and every way of eating. Packed full of delicious diversity to help you reach your 30+ plant points a week for optimal gut health and beyond.
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9 .50 Plant Points
Summer beetroot & green hummus dips
3 + Plant Points
Chia pudding
4 + Plant Points
Quick and easy kimchi pancakes
4.25 Plant Points
Fermented fizz ice lollies
2 Plant Points
Prebiotic Turkish eggs
6 .75 Plant Points
Satay noodle bowl
6.25 Plant Points
Mixed citrus olive oil cake
6 Plant Points
Pistachio and strawberry baked cheesecake
5 + Plant Points
Sweetcorn polenta with aubergine ragu
Bio&Me: Gut-loving goodness
Good gut health can be deliciously easy. Try our Bio&Me prebiotic range with plant-packed and no added sugar granolas, mueslis, porridges and live yoghurts. Now available in all major UK supermarkets!
Rebecca and Sam's transformation story
Both of us had tried lots of different approaches over the years…Fast forward six months, two of Dr Megan’s recipe books and hundreds of plant points later, and both of us have seen a vast improvement in our gut health. For me, understanding the science behind my symptoms has enabled me to feel much more control over something that I felt powerless about for years…it has simplified food for us and made diet less of a daily obstacle course.
Rebecca & Sam - London, UK